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A mincer was an essential item of kitchen equipment. It was used for mincing raw meat and leftovers and for making sausages. |
Roll over this photo to switch between the mincer in the museum's collection and an advertisement for mincing machines. |
Agriculture • Brunel • Childhood • Clothing • Cooking & Cleaning • Education & Science • Factory Life • Heating & Lighting • Leisure • Personal Health • Public Services • Transport • Victorian Legacy
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